Manna tablets 180
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The active ingredient in Manna is a combination of 2 sugars. Galactose and Mannose form the polysaccharide Galactomannan, which retards the uptake of glucose from food into the blood stream.
Scientific tests showed that Manna retards the uptake of glucose up to 43%.
In other words, Manna reduces the Glycemic Index of the food you eat.
Manna also contains 17 Amino Acids of which 4 are very effective in helping to control blood sugar levels.
Thus, the combination of Galactomannan and Amino Acids makes the Manna very effective in helping to maintain even blood sugar levels.